Chinese Gongfu style tea requires pouring away the water used to warm the teapot, tea brewer and cups, and the first rinse of the leaves is also discarded. Slatted trays with a water collection basin makes it easier to serve the tea. Preheat and rinse your cups and teapot using the interior of the tray to catch the waste water. Water then drains through the holes in the top, flowing down into the main part of the tray below. After your teatime, simply remove the inner basin and clean the interior easily.
This tray is suitable for Gongfu-style tea service for 2-4 people using Gongfu teaware.
Note: The depicted teacups and utensils are shown for illustration purposes only. They must be purchased separately.
The tray is made with natural wood material, wood grain is different from one to another, you will not get exactly the same grain as pictured.